Basic Pancakes
- 1/2 cup soy powder
- 3 eggs
- 1/2 cup water
PREPARATION
Combine first 4 ingredients in a blender.
Heat 8-inch omelet pan or skillet covered with oil.
When oil is piping hot, add 3 tablespoons of batter. Spread evenly in pan.
Saute quickly one side, then the other. Put pancake on platter and finish batter.
These pancakes can be used as a base for canneloni, lasagna, blintzes, even pizza.
